Zucchini Mini Bites | Party Starter | Kids Special.
Mini Bruschetta topped with veggies and cheese. Mini bites that are perfect for your kitty party starter or you can serve it to your kids.
Servings Prep Time
4People 10minutes
Cook Time
10minutes
Servings Prep Time
4People 10minutes
Cook Time
10minutes
Ingredients
  • 1Packet Bruschetta Mini bread/toastYou can use normal toast or use normal bread.
  • 1number Zucchinipeeled and thinly sliced.
  • 1number onionFinely chopped
  • 1number small Tomatofinely chopped
  • 1number small capsicumFinely chopped
  • 8-10number Black Oliveschopped. (I have used the canned ones)
  • 1/2teaspoon Red chilli flakes
  • 1/2teaspoon oregano
  • 1/4teaspoon Ajwain/ Carom Seeds
  • 1/2teaspoon Tomato Ketchup
  • few basil leaves
  • 2cubes cheeseGrated
  • 1teaspoon olive oil
  • saltto taste
Instructions
  1. In a kadhai, add olive oil ( you can use normal oil as well).
  2. Add ajwain, crushed basil leaves and onions. Sauté it for few minutes. We want to have the crunch of onion.
  3. Add tomatoes, capsicum, zucchini, olives and toss it well. Cook for a minute or so.
  4. Add red chilli flakes, oregano, salt and tomato ketchup. Toss it and switch off the flame.
  5. Take the brushcetta mini toast, apply a generous layer on it and top it with cheese. Cook it for 1/2 minute or till cheese melts. You can cook it in a microwave or on a non stick pan.
  6. If you are using normal bread, you can either toast it first and then apply the masala and cheese. Or you can make it like an open toast.
  7. Voila! Enjoy your mini Zucchini bruschetta.